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Home Β» recipes Β» holiday Β» Thanksgiving

Pumpkin Pie Lovers: 21 Vegan Thanksgiving Week Recipes

by Kathy Patalsky Β· updated: Mar 23, 2020 Β· published: Nov 25, 2013 Β· About 3 minutes to read this article. 7 Comments


There are so many recipes I love to make during this week-long Thanksgiving holiday celebration. But one thing I think everyone can agree on is the pumpkin pie dessert.

Find the Pie Recipe for You. And over the years here on HHL I have made a few different vegan pumpkin pies. One with a homemade gingersnap crust, one with only four ingredients, a no-bake dream made with walnuts, one with a sour cream swirl and a few more. Ahead, pick out the pie recipe of your dreams.

And I have also shared many recipes that are inspired by pumpkin pie and pumpkin-spice flavors. Both savory and sweet. So here are 21 of my favorite pumpkin pie and pumpkin pie inspired vegan recipes for your Thanksgiving holiday. Because no matter what is for dinner, dessert is a must!..

If we took a holiday-ay. In my house, and probably yours, Thanksgiving has become more than just one meal on one day. It is a sprawling feast that includes family, friends, food and a seriously cozy, feel-good departure from your "normal life." Holiday time. It is a happiness-infused holiday where you can sit back and take in all the blessings in your life. Blessings like family, jobs, homes, health, joy, pets, kids, love and of course delicious food. No matter what is on your table, there is always something to feel gratititude for in your life. Now is the time to close your eyes and soak that in. Focus on the positive and shake away anything negative swirling around your busy mind.

Food. Vegan Food. Because I agree with Isa (see quote below), vegans are kinda obsessed with Thanksgiving. We have truly taken back this "turkey day" and turned it into an opportunity to spread a message of compassion for all living creatures. We come joyfully into homes, unloading our vegan marshmallow-topped yam casseroles, vegan butter-topped mashed potatoes, amazing veggies or all sorts, creative side dishes, vegan spins on stuffing and dreamy, amazing vegan desserts.

We love Thanksgiving. As Isa Chandra hilariously says on CNN's Eatocracy, (so true!)..

"I guess I should also mention that vegans love Thanksgiving. I don’t know why. They love it more than anything. And they will be happy to help you in the kitchen until the cows come home (to the farm sanctuary, of course.) Honestly, you could go get a pedicure and they will make the whole darn thing."

So. Lets all make some vegan dessert first. Because pies can totally be made 1-2 days ahead of time for a less-stressful Thursday. Vegan Pumpkin Pie for all..

Pumpkin Pie Lovers Round-Up: 21 Vegan Recipes

Vegan Pumpkin Pie Recipes: (My fave pie is #5 - my from scratch pie with a gingersnap cookie crust)

1. Five Ingredient Vegan Pumpkin Pie..

2. Hubbard Pumpkin Pie..

3. Sour Cream-Swirled Pumpkin Pie

4. Four-Ingredient Pumpkin Pie..

5. Vegan Pumpkin Pie from scratch with a Gingersnap Crust..

6. Cheesecake Pumpkin Pie..

7. Walnut Pumpkin Pie, no-bake..

Pumpkin Pie Inspired Recipes:

8. Oatmeal Pumpkin Spiced Loaf..

9. Hot Pumpkin Mug..

10. Orange-Spiced Pumpkin Hummus..

11. Silky Vegan Pumpkin Pie Pudding..

12. Pumpkin Cinnamon Bun Layer Cake..

13. Epic Pumpkin Pie Oatmeal with pumpkin cream..

14. Frosty Pumpkin Pie Shake with coconut milk..

15. Pumpkin Pie Tarts with Vanilla Bean Glaze..

16. Golden Trio Pumpkin Spice Soup..

17. Pumpkin Pecan Cinnamon Spice Rolls..

18. Pumpkin Spice Scones with Vanilla Bean Frosting..

19. Pumpkin Spice Popcorn..

20. Pumpkin Cinnamon Muffins..

21. Pumpkin Spice Cashew Cheese Dip..

BONUS -> 25 Best Pumpkin Recipes..

And don't miss my favorite Thanksgiving recipe tradition: Sweet Potato Pockets

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About Kathy Patalsky

Hey there! I'm Kathy, lover of kitty cats, weekend baking, 90's movies, travel, beach fog and foamy lattes. Since 2007, I have been sharing my vegan recipes and photos. My goal is to make your cooking life a little easier, delicious - and plant-loaded - while sharing some LIFE and conversation along the way.

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  1. Heather McClees says

    November 27, 2013 at 9:51 pm

    Kathy, just wanted you to know how much I LOVE these recipes. In fact, you just gave my brain a few ideas to make my own version of a no bake pumpkin pie that I hadn't planned on, so thanks!:0 You're so talented and a lovely person. I hope you have a great Thanksgiving this holiday. I know it will be hard for you, but truly, your art, heart and life is so much to be thankful for!:) Happy Thanksgiving<3<3

    Reply
  2. Kathy Patalsky says

    November 26, 2013 at 9:51 pm

    πŸ™‚

    Reply
  3. What should I eat for breakfas says

    November 26, 2013 at 7:57 pm

    As a person loving pumpkin - big thank you πŸ™‚

    Reply
  4. Kathy Patalsky says

    November 26, 2013 at 6:15 pm

    Is that like delicata? There are so many varieties! I think I love them all πŸ™‚

    Reply
    • APPL yLE says

      November 27, 2013 at 9:01 am

      no... I saw the "delicata" but it's not the same....
      Delica is very sweet and makes me think of a sweet potato... but it's lighter.
      Try to check on google images "zucca delica"

      You're right: they're all so yummy πŸ˜‰

      I just did a lemon-pumpkin cake with chocolate frosting: here's breakfast time XD

      Reply
  5. John Hartil says

    November 26, 2013 at 4:09 pm

    I might be over in the UK but I do love my Pumpkin Pie and this one looks just so delicious!!

    Reply
  6. APPL yLE says

    November 26, 2013 at 10:13 am

    wonderful post πŸ˜‰
    I really like pumpkin... and these recipes... make me wanna eat all of them XD
    Here in Italy we have a delicius pumpkin with green zest: I think is the best!!! It's name is zucca (=pumpkin) "Delica".... have you aver seen it?

    Reply

Hi, I'm Kathy! I'm so glad you are here! I've been sharing my vegan life and recipes here on the blog since 2007...

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