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Travel + Life Videos
Want more? Visit my channel on YouTube
by Kathy Patalsky · updated: · published: · About 1 minute to read this article. 9 Comments
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Travel + Life Videos
Want more? Visit my channel on YouTube
Hey there! I'm Kathy, lover of kitty cats, weekend baking, 90's movies, travel, beach fog and foamy lattes. Since 2007, I have been sharing my vegan recipes and photos. My goal is to make your cooking life a little easier, delicious - and plant-loaded - while sharing some LIFE and conversation along the way.
Guest says
Hi Rhayni,
I think the best way to store any muffins is just in a sealed air-tight container, then put them in a cabinet or pantry, or somewhere that doesn't get too much light. If you'd like them to last a few months I'd suggest to just freeze them and thaw when you want to eat them.
Hope I helped 🙂
Rhayni says
Hi Kathy, I just made your Double Coconut muffin recipe and I would like to know; what is the best way to store them?
Kathy Patalsky says
Breakfast is the default index. Click on the other title headlines and the others pop up. Hope that helps!
Guest says
Hi Kathy - I love your blog!! Just have one quick question - when I click on "Recipes" in your menu bar I am only able to see the breakfast recipes. Is it possible to search the other categories (ie: mains, desserts, etc.) or do you just have to go through each blog post?
Guest says
This is an awesome website. Thank you!!
Shippermd says
Hey. I got a question: Your blog is soooo informative, simple to understand with YUMMY recipes, that you make me wanna try going vegan for ONE WEEK!! BUT...It has to be also gluten and soy free AND I cannot lose ANY weight. (I'm one of those that needs to GAIN weight, actually). Can it be done? I will use your blog (have you written any books?) as inspiration! 🙂
Thea says
I love your videos! You and Gena make a great team and I hope to see more videos soon!
Kathy Patalsky says
thanks so much!!! Love Gena, she is amazing!
canadian online pharmacy says
I love cooking and I love your blog and videos too. Its really an awesome place to learn new dishes and recipes.