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Home » Recipes » This and That

This and That

  • How-to Chop a Pineapple. Photo Slideshow.
  • Mango Pepper Bruschetta. Tomato-Free.
  • Sweet Potato Friday Recipes!
  • Popular Posts: Week of 3/20
  • Recipe: Lemon-Poppyseed Chamomile Tea Bread. Zen.
  • Recipe: Sweet Potato Stuffed Peppers (SPSP)
  • You Say Sweet Potato, I Say Yam. Both Say Super Food!
  • Recipe: Ginger Lemonade. Pear-Sweetened. Frosted Too.
  • Recipe: Vegan Cole Slaw
  • Recipe: Sweet 'n Pepper Toasted Pistachio Nuts
  • Kiwiberry: Super Fruit Find!
  • Grapes: Super Power Fruit.
  • Meat Eaters (4 oz. a Day): 30% More Likely to Die.
  • Recipe: Sesame Peanut Crusted Tofu. Vegan Delish.
  • Monday Morning Perk-Up!
  • Recipe: Zen Green Tofu Salad
  • Vermont Soy Tofu: My Review.
  • Recipe: Almond Butter "Nut-Tea" Cookies.
  • Pineapple: Super Fruit Facts!
  • Recipe: "Thanksgiving in July" Backyard Burgers. Vegan.
  • Recipe: Squash 'n Spirals Summer Pasta. Sun-Yummy.
  • Recipe: Ginger Mandarin Rice with Cashew Tofu. Sweet.
  • Melon 101: Recipes, Tips and Nutrition Facts!
  • Recipe: Kiwi Cherry Almond Oatmeal. At-Home. Too Easy.
  • White Coconut: Mystery Food!
  • Mystery Food: Your Guess???
  • Recipe: Folded Sweet Bread. Walnut-Poppyseed-Pear.
  • Purple Power Antioxidant Salad. Fruit. Veg. Flavor.
  • How to Read a Produce Sticker. Organic? GMO?
  • Le Pain Quotidien's Ginger Green Tea Muffin. Vegan!
  • "Cheesy" Dill Potatoes & Citrus Braised Brussel Sprouts.
  • Need a Healthy Vegan Recipe?
  • Most Hated, Feared & Loved Vegetables. Results, so far.
  • Toasted Walnut Cheesy Pesto. Vegan. Easy. Yum!
  • Vegan Cooking Techniques: Braising. Veggies & Protein.
  • Recipe: "Goodbye Winter" Mint Cocoa Cookies. 2x Chocolate.
  • Zesty "Lemon Pepper" Tempeh-tations Cubes.
  • Jeffrey Mason: Let Us In! Let Us In! ..Banged the Chickens.
  • I Love Okra! 3 Vegan Recipes.
  • Okra Nutrition Facts: Surprise, it's a Super Veggie!
  • Goji Berry Chai Tea: My Morning Brew. (And Routine)
  • Black and White Cookie Cupcakes. Kid Approved!

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Hi, I'm Kathy! I'm so glad you are here! I've been sharing my vegan life and recipes here on the blog since 2007...

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